Mad for Italy Food

Easy Spaghetti Carbonara | Gennaro Contaldo

Sponsored by Bertolli.
Everyone loves this classic Italian dish and Gennaro has a version you’ll want to make again and again. Cubes of pan-fried pancetta tossed through spaghetti with eggs, parmesan and butter give this dish a delicious rich, creaminess without the need for cream.

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Italian Chef Reveals Secret Family Recipe

What does a chef cook on his day off?

THANKS TO:
Grassroots Natural Market & Kitchen (link: http://www.grassrootsnmk.com/)

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